Working at The Egg and I Restaurants | Glassdoor

The Egg and I Restaurants Overview

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Thornton, CO
1 to 50 employees
Unknown
Company - Private
Casual Restaurants
Less than $1 million (USD) per year
Unknown

The Egg and I Restaurants Reviews

3.3
StarStarStarStarStar
Rating TrendsRating Trends
Recommend to a friend
Approve of CEO
(no image)
Bill Baumhauer
17 Ratings
  • "General manager"

    StarStarStarStarStar
    • Work/Life Balance
    • Culture & Values
    • Career Opportunities
    • Comp & Benefits
    • Senior Management
    Current Employee - General Manager in Cheyenne, WY
    Current Employee - General Manager in Cheyenne, WY
    Recommends
    Positive Outlook
    Approves of CEO

    I have been working at The Egg and I Restaurants full-time (Less than a year)

    Pros

    Best breakfast in town hands down

    Cons

    There aren't any i can think of

    Advice to Management

    Keep up the good work

See All 51 Reviews

The Egg and I Restaurants Photos

The Egg and I Restaurants photo of: the egg and i
The Egg and I Restaurants photo of: Dining room
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The Egg and I Restaurants Interviews

Experience

Experience
67%
27%
7%

Getting an Interview

Getting an Interview
85%
8%
8%

Difficulty

1.4
Average

Difficulty

Hard
Average
Easy
  1. Helpful (1)  

    General Manager Interview

    Anonymous Interview Candidate
    No Offer
    Neutral Experience
    Easy Interview

    Interview

    First I met with the director of operations. Then I met with regional supervisor to discuss things further. I was then offered the position and was sent to Knoxville to train.

    Interview Questions

See All 17 Interviews

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