Working at The Egg and I Restaurants | Glassdoor

The Egg and I Restaurants Overview

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Thornton, CO
1 to 50 employees
Unknown
Company - Private
Restaurants, Bars & Food Services
Less than $1 million (USD) per year
Unknown

The Egg and I Restaurants Reviews

3.3
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Recommend to a friend
Approve of CEO
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Bill Baumhauer
13 Ratings
  • "Great Company"

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    • Work/Life Balance
    • Culture & Values
    • Career Opportunities
    • Comp & Benefits
    • Senior Management
    Current Employee - Waitress in Chesterfield, MO
    Current Employee - Waitress in Chesterfield, MO
    Recommends

    Pros

    great management, friendly guests, team oriented

    Cons

    opens early, food can be slow to come out

    Advice to Management

    Continue inspiring team work in your employees

See All 45 Reviews

The Egg and I Restaurants Photos

The Egg and I Restaurants photo of: the egg and i
The Egg and I Restaurants photo of: Dining room
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The Egg and I Restaurants Interviews

Experience

Experience
66%
26%
6%

Getting an Interview

Getting an Interview
84%
7%
7%

Difficulty

1.4
Average

Difficulty

Hard
Average
Easy
  1. Helpful (1)  

    General Manager Interview

    Anonymous Interview Candidate
    No Offer
    Neutral Experience
    Easy Interview

    Interview

    First I met with the director of operations. Then I met with regional supervisor to discuss things further. I was then offered the position and was sent to Knoxville to train.

    Interview Questions

See All 17 Interviews

The Egg and I Restaurants Awards & Accolades

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