Working at Upper Crust Bakery | Glassdoor

Upper Crust Bakery Overview

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Phoenix, AZ
201 to 500 employees
Unknown
Company - Private
Manufacturing
$100 to $500 million (USD) per year
Unknown

Upper Crust Bakery Reviews

1.9
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Rating Trends Rating Trends
Recommend to a friend
Approve of CEO
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5 Ratings
  • "Cook"

    Star Star Star Star Star
    • Work/Life Balance
    • Culture & Values
    • Career Opportunities
    • Comp & Benefits
    • Senior Management
    Current Employee - Cook in Columbia, MO
    Current Employee - Cook in Columbia, MO
    Doesn't Recommend
    Neutral Outlook
    Disapproves of CEO

    I have been working at Upper Crust Bakery full-time (More than 3 years)

    Pros

    Friendly, good place to work

    Cons

    No set schedule,pop up hours almost every week. No time off. No benefits..

    Advice to Management

    Benefits would be really nice

See All 9 Reviews

Upper Crust Bakery Interviews

Experience

Experience
0%
100%
0%

Getting an Interview

Getting an Interview
100%

Difficulty

1.0
Average

Difficulty

Hard
Average
Easy
  1.  

    Packaging Interview

    Anonymous Interview Candidate in Phoenix, AZ
    Declined Offer
    Neutral Experience
    Easy Interview

    Application

    I applied in-person. The process took 2 days. I interviewed at Upper Crust Bakery (Phoenix, AZ) in August 2011.

    Interview

    All they did was called me to take copies of my ID and social security and then to go to an orientation. Then I started working that same day in packaging mini cakes and mini muffins

    Interview Questions

    • Are you capable of lifting 50lbs or more   1 Answer
See All 1 Interviews

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