Marriott International - They make you feel like family. | Glassdoor
There are newer employer reviews for Marriott International
There are newer employer reviews for Marriott International

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Helpful (1)

"They make you feel like family."

StarStarStarStarStar
  • Work/Life Balance
  • Culture & Values
  • Career Opportunities
  • Comp & Benefits
  • Senior Management
Current Employee - Sales Coordinator in Green Bay, WI
Current Employee - Sales Coordinator in Green Bay, WI
Recommends
Positive Outlook
Approves of CEO

I have been working at Marriott International full-time (More than a year)

Pros

The company standards are high which make it such great company to work for.

Cons

Very high expectations that are hard to impossible to accomplish

Other Employee Reviews for Marriott International

  1. Helpful (1)

    "Overall Great Company."

    StarStarStarStarStar
    • Work/Life Balance
    • Culture & Values
    • Career Opportunities
    • Comp & Benefits
    • Senior Management
    Former Employee - Guest Services Representative
    Former Employee - Guest Services Representative

    I worked at Marriott International full-time (More than a year)

    Pros

    Good company overall, but local property managers were not professional.

    Cons

    Many employees complained about favoritism and unfair treatment coming from management


  2. Helpful (1)

    "Awful"

    StarStarStarStarStar
    • Work/Life Balance
    • Culture & Values
    • Career Opportunities
    • Comp & Benefits
    • Senior Management
    Former Employee - Bartender in Melville, NY
    Former Employee - Bartender in Melville, NY
    Doesn't Recommend
    Negative Outlook
    No opinion of CEO

    I worked at Marriott International full-time (Less than a year)

    Pros

    The money was good. No lack of hours if you wanted them. The hotel guests were very nice, and so were my co-workers

    Cons

    They had me on 80 hour work weeks as a bartender. I'd open at 10am, work until midnight or 1am, drive 45 minutes home, and be expected back for the same thing the next day. Managers were hundreds of yards away on offices, and kept liquor locked up. If I needed something there was no way to contact them. There was virtually no traing, the bar would get absolutely packed, and I was expected to serve food to tables. It was nearly impossible work, and SO poorly managed. I only wanted in the average range of 40 hours but was scheduled for SO MUCH WORK. Labor is one thing for 80 hours, customer service is one thing for 80 hours....but this was BOTH. Managed to keep my smile but inside I was dying. Then there were Sundays. 14 hour days with no customers. The mid-level managers were all young wannabees with NO idea what they were doing. Some were lazy and others were just incompetent or lacking the proper knowledge/background to run this area.

    Advice to Management

    Seriously get your acts together. There needs to be food runners...phone access to necessary people, bartender access to liquor, and management willing to help if a massive crowd hits. I have worked in dives that were run heads above this. I was truly astounded at the lack of restaurant know-how displayed by a long standing corporation

There are newer employer reviews for Marriott International
There are newer employer reviews for Marriott International

See Most Recent

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