Perkins Restaurant and Bakery - Great restaurant to start at, if you're 16-20 years old | Glassdoor
There are newer employer reviews for Perkins Restaurant and Bakery
There are newer employer reviews for Perkins Restaurant and Bakery

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"Great restaurant to start at, if you're 16-20 years old"

StarStarStarStarStar
  • Work/Life Balance
  • Culture & Values
  • Career Opportunities
  • Comp & Benefits
  • Senior Management
Former Employee - Line Cook in Amherst, NY
Former Employee - Line Cook in Amherst, NY
Doesn't Recommend
Negative Outlook

I worked at Perkins Restaurant and Bakery part-time (More than 3 years)

Pros

- Servers receive good compensation through tips
- schedule was always very flexible
- relaxed environment when there isn't a rush

Cons

- Horribly mis-managed
- Almost always understaffed, especially in the back of the house
- Pay raises were almost non existent, our top employees received 15 cent raises once
- After working at another restaurant it's easy to say this one is poor in comparison

Other Employee Reviews for Perkins Restaurant and Bakery

  1. "Typical diner"

    StarStarStarStarStar
    • Work/Life Balance
    • Culture & Values
    • Career Opportunities
    • Comp & Benefits
    • Senior Management
    Current Employee - Server in Denver, CO
    Current Employee - Server in Denver, CO
    Doesn't Recommend

    I have been working at Perkins Restaurant and Bakery full-time (More than 3 years)

    Pros

    Flexible with shifts, decent earning potential. The guests are loyal and iits very easy to pick up regulars.

    Cons

    Lots of corporate goals that interfer with guest service. At every table there are 4 menus that are taken out. Constantly try to market to. Guests that simply want a good meal.

    Advice to Management

    Find better methods to advertise rather than thrust marketing material on visiting guests


  2. "Great place to work during college"

    StarStarStarStarStar
    • Work/Life Balance
    • Career Opportunities
    • Comp & Benefits
    Former Employee - Waitress in Madison, WI
    Former Employee - Waitress in Madison, WI
    Doesn't Recommend
    Neutral Outlook

    I worked at Perkins Restaurant and Bakery full-time (More than 3 years)

    Pros

    I worked here while i was in college and it was a great experience.

    Cons

    have to always stay later after your shift ended to roll siverware and prep, but that is the same for a lot of restaurants

There are newer employer reviews for Perkins Restaurant and Bakery
There are newer employer reviews for Perkins Restaurant and Bakery

See Most Recent

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