Specialty Restaurants - SRC Stay Away | Glassdoor
There are newer employer reviews for Specialty Restaurants
There are newer employer reviews for Specialty Restaurants

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Helpful (1)

"SRC Stay Away"

Star Star Star Star Star
  • Work/Life Balance
  • Career Opportunities
  • Comp & Benefits
  • Senior Management
Current Employee - Anonymous Employee
Current Employee - Anonymous Employee
Doesn't Recommend
Disapproves of CEO

Pros

Pay's not bad but you really have to jump through hoops to earn it.

Cons

Totally incompent ownership. Former CEO embezzled millions of dollars from company. Recently lost a lot of good people.

Advice to Management

Sell the company to someone who knows what they're doing.

Other Employee Reviews for Specialty Restaurants

  1. "Banquet Captain"

    Star Star Star Star Star
    • Work/Life Balance
    • Culture & Values
    • Career Opportunities
    • Comp & Benefits
    • Senior Management
    Former Employee - Banquet Server in Los Angeles, CA
    Former Employee - Banquet Server in Los Angeles, CA
    Recommends
    Positive Outlook
    No opinion of CEO

    I worked at Specialty Restaurants part-time (More than a year)

    Pros

    Go workers are great. Always busy banquet managers are great. Free food most of the time. Great place to g t experience.

    Cons

    At least the one I work for too much work for few ppl. Under staff. Company is always trying to save money so you get a room for 300 guest with 6 servers.

    Advice to Management

    Stop trying to save labor cost. Maybe the issue is not in labor since it's obviously needed.


  2. "SUCKS"

    Star Star Star Star Star
    • Work/Life Balance
    • Culture & Values
    • Career Opportunities
    • Comp & Benefits
    • Senior Management
    Current Employee - Anonymous Employee in Los Angeles, CA
    Current Employee - Anonymous Employee in Los Angeles, CA
    Doesn't Recommend
    Negative Outlook
    Disapproves of CEO

    I have been working at Specialty Restaurants full-time (More than a year)

    Pros

    This place is horrible. I have to say the only positive side is the salary I was getting paid.

    Cons

    Everything. Can't forget about the "B" on the front door. Zero retention rate within Chefs and Management. I can write a thousand things wrong with this group.

    Advice to Management

    Stand up to the bullying by your superiors! I did...

There are newer employer reviews for Specialty Restaurants
There are newer employer reviews for Specialty Restaurants

See Most Recent

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