Steak n Shake - Opportunity for growth, not a lot of money on the management side of things. | Glassdoor
There are newer employer reviews for Steak n Shake
There are newer employer reviews for Steak n Shake

See Most Recent

"Opportunity for growth, not a lot of money on the management side of things."

Star Star Star Star Star
  • Work/Life Balance
  • Culture & Values
  • Career Opportunities
  • Comp & Benefits
  • Senior Management
Former Employee - Anonymous Employee
Former Employee - Anonymous Employee
Recommends
Neutral Outlook
No opinion of CEO

Pros

Friendly work environment, opportunity for advancement, good hours.

Cons

Shift managers generally make less money than servers and they work long hours.

Other Employee Reviews for Steak n Shake

  1. "Grill Cook"

    Star Star Star Star Star
    Current Employee - Anonymous Employee
    Current Employee - Anonymous Employee

    Pros

    Easy,fast,job, location, good co workers

    Cons

    low pay, need advancements, need a raise

    Advice to Management

    upgrade your pay from 7.25 for grill cook


  2. "This job taught me a lot of things."

    Star Star Star Star Star
    • Work/Life Balance
    • Culture & Values
    • Career Opportunities
    • Comp & Benefits
    • Senior Management
    Former Employee - Hostess
    Former Employee - Hostess
    Doesn't Recommend
    Neutral Outlook
    Approves of CEO

    I worked at Steak n Shake part-time (Less than a year)

    Pros

    Usually the coworkers and managers are fun to be around. Everyone for the most part is personable. Managers ALWAYS lend a hand. I learned about organization and efficiency while working here.

    Cons

    As a hostess, I always worked long hours (8-10). Only two days week. Breaks were always short . I don't understand why we never had a busser. Hosts always end up bussing every table because servers are lagging. Call you in the last minute or day before to see if you can work. They always put only two people on the cash register when there is 60 people in the restaurant eating and 20 people working. Training was inadequate. For minimum wage, seating customers, running cash, bussing, and doing side work is not worth it. Always hosting by yourself or with someone only until 4 or 5.

    Advice to Management

    There needs to be at least two bussers on the floor. Their should be at least two people who run the cash register and NOTHING ELSE. There should be at least two hosts from 12 pm to 10 pm on weekends. Managers need to stop short changing and hire the right amount of people. There is no reason why staff should be running short. Take time out to train your employees adequately. Please keep facilities cleaner and the schedule should be set in stone once it is up.

There are newer employer reviews for Steak n Shake
There are newer employer reviews for Steak n Shake

See Most Recent

Work at Steak n Shake? Share Your Experiences

Steak n Shake
  • Star
  • Star
  • Star
  • Star
  • Star
 
Click to Rate
or