I have been working at Francisco's Centro Vasco part-time (More than 10 years)
Not too many hours , basically you come in and work the rush then you can leave. They don't tolerate too many mistakes though . I've been there for over ten years and if you do your job they leave you alone basically. This place is only for pros there are no college student's working here as
every waiter has at least 10 years experience in the business
No benefits no advancement either
Advice to Management
No advice is needed their ok with me.
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