Morton's Restaurant Group Reviews | Glassdoor
Morton's Restaurant Group Reviews
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    Morton's Restaurant Group Reviews

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    Found 149 reviews

    3.3
    StarStarStarStarStar
    Rating TrendsRating Trends
    57%
    Recommend to a Friend
    48%
    Approve of CEO
    Morton's Restaurant Group CEO Tilman Fertitta
    Tilman Fertitta
    51 Ratings
    Pros

    • "Only night shifts, hotschedules has made it easier to request off, good money for the work that we do" (in 7 reviews)

    • "" (in 7 reviews)

    Cons

    • "" (in 9 reviews)

    • "" (in 6 reviews)

    More Pros and Cons

    1. "Great company with upward movement."

      StarStarStarStarStar
      • Work/Life Balance
      • Culture & Values
      • Career Opportunities
      • Compensation and Benefits
      • Senior Management
      Current Employee - Anonymous Employee 
      Recommends
      No opinion of CEO

      I have been working at Morton's Restaurant Group full-time

      Pros

      Morton's is a great place to work if you're looking for something temporary or even long term. The hours are great and the overall management and experience was positive. I worked here while in school and was able to make a decent salary with plenty of time to study. Management is great and willing to help. You'll make great friends and have fun while you're there.

      Cons

      You run into your unhappy guests from time to time, but it's inevitable.

      Morton's Restaurant Group2018-10-01

    2. "Rotten to the core"

      StarStarStarStarStar
      • Work/Life Balance
      • Culture & Values
      • Career Opportunities
      • Compensation and Benefits
      • Senior Management
      Former Employee - Dishwasher in Saratoga Springs, NY
      Doesn't Recommend
      Negative Outlook
      Disapproves of CEO

      I worked at Morton's Restaurant Group full-time for more than a year

      Pros

      I have nothing positive to say about this location. I don't count dinner provided on anticipated busy nights as a "pro", that's bare minimum decency for a kitchen.

      Cons

      Extremely LGBTQ phobic and racist. Co-workers are violent. They make you sign an arbitration agreement upon hiring, a huge red flag. Direct supervisor talked to me like a dog. Was retaliated against when reporting a co-workers behavior, by the same co-worker and others. As a trans person, I was misgendered and mis (dead) named several times by supervisors. Faced discriminating/abusive behavior every shift.

      Advice to Management

      Clean house. Start with yourselves.

      Morton's Restaurant Group2019-05-08
      3. Join the Morton's Restaurant Group team
      See Our Latest Jobs

    3. "Management is rotten to the core."

      StarStarStarStarStar
      • Work/Life Balance
      • Culture & Values
      • Career Opportunities
      • Compensation and Benefits
      • Senior Management
      Former Employee - Dishwasher in Saratoga Springs, NY
      Doesn't Recommend
      Negative Outlook
      Disapproves of CEO

      I worked at Morton's Restaurant Group full-time for more than a year

      Pros

      If you last six months you become a protected union member.

      Cons

      Management prioritizes cis men. Transphobic/queerphobic. Employee harassment often goes unchecked. If queer and/or transgender, avoid this place. Will suspend you without just cause.

      Advice to Management

      Resign.

      Morton's Restaurant Group2019-05-06

    4. "Good tips"

      StarStarStarStarStar
        Former Employee - Server 

        I worked at Morton's Restaurant Group part-time

        Pros

        Good tips. Shifts go by quickly.

        Cons

        Management turnover is high. Sometimes prejudicial.

        Advice to Management

        Treat people based on performance, not bro-hood.

        Morton's Restaurant Group2019-03-29

      • "Good corporate ladder to climb"

        StarStarStarStarStar
        • Work/Life Balance
        • Culture & Values
        • Career Opportunities
        • Compensation and Benefits
        • Senior Management
        Current Employee - Food and Beverage Manager 
        Recommends
        Negative Outlook
        Approves of CEO

        I have been working at Morton's Restaurant Group full-time for more than 9 years

        Pros

        Relocation opportunities, strong corporate structure

        Cons

        Company is very big and could value its management better. Bottom line is everything.

        Morton's Restaurant Group2019-02-28

      • "Great place to work"

        StarStarStarStarStar
          Former Employee - Hostess 

          I worked at Morton's Restaurant Group part-time

          Pros

          Great and fun environment to work in, managers and staff are easy to talk to and keep calm when things get a little hectic

          Cons

          I was called off a couple of shifts because of low table reservations, but no fault to the company.

          Morton's Restaurant Group2019-02-11

        • "Great Management, so-so income"

          StarStarStarStarStar
          • Work/Life Balance
          • Culture & Values
          • Career Opportunities
          • Compensation and Benefits
          • Senior Management
          Former Employee - Server/Waiter 
          Recommends
          Neutral Outlook
          No opinion of CEO

          I worked at Morton's Restaurant Group for more than 2 years

          Pros

          Staff is great Flexible Schedule Good employee meals

          Cons

          Kitchen can't handle very busy nights, servers get the blame

          Morton's Restaurant Group2019-02-01

        • "Great place to work at"

          StarStarStarStarStar
          • Work/Life Balance
          • Culture & Values
          • Career Opportunities
          • Compensation and Benefits
          • Senior Management
          Current Employee - Hostess 

          I have been working at Morton's Restaurant Group part-time

          Pros

          everyone is like family pretty easy lot of fun

          Cons

          hours suck rude customers paying for discount????

          Morton's Restaurant Group2019-01-16

        • "Assistant General Manager"

          StarStarStarStarStar
          • Work/Life Balance
          • Culture & Values
          • Career Opportunities
          • Compensation and Benefits
          • Senior Management
          Former Employee - Assistant General Manager 
          Doesn't Recommend
          Negative Outlook
          Disapproves of CEO

          I worked at Morton's Restaurant Group full-time for more than 9 years

          Pros

          Guest interaction and decent pay. Chef and sales manager very reliable. Waitstaff needs to two professional managers but GM is an empty uniform.

          Cons

          Regional manager treats everyone like garbage. General manager is terrible and cannot be trusted. Steals from company and never is on time. No management abilities at all.

          Advice to Management

          Demand more from upper management and stop wasting all that training wages. Turnover is rampant.

          Morton's Restaurant Group2018-12-30

        • "Okay experience. Not a fan of Landry's corporations."

          StarStarStarStarStar
            Former Employee - Anonymous Employee 
            Doesn't Recommend
            Negative Outlook
            No opinion of CEO

            I worked at Morton's Restaurant Group part-time for more than a year

            Pros

            Family Meal In depth training material Potential to make a lot in tips

            Cons

            All tips are reported and you receive them on your pay check. Some employees have an on-call schedule.

            Morton's Restaurant Group2018-11-17
          Found 149 reviews