Saltgrass Steakhouse Reviews
Updated Nov 25, 2021
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Found 383 of over 386 reviews
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"good training, good money, fun environment" (in 16 reviews)
"Great money with the right attitude" (in 11 reviews)
"long hours, not fun environment" (in 13 reviews)
"Saltgrass does a ranking system with their waitstaff" (in 10 reviews)
Ratings by Demographics
This rating reflects the overall rating of Saltgrass Steakhouse and is not affected by filters.
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- Current Employee, more than 1 year★★★★★
Pros
High standards, teamwork, good management, consistent, positive
Cons
No requests off, lack of empathy, host training, risk of burnout, understaffed or overstaffed
- Current Employee, more than 1 year★★★★★
Pros
Good pay, easy work, decent hours and flexibility.
Cons
Difficult to move up to management.
- Former Employee, more than 1 year★★★★★
Pros
The bread and soup are great snacks for your lunch break.
Cons
The fact that we had to literally peddle Tilman Fertitta's book, a book that glorifies his awful treatment of those closest to him, should say enough. The restaurant is not up to health codes. When Tillman and his friends come in they treat the staff terribly. We had to make a soup item that isn't on menu's every day just in case Tilman or his brother showed up. Like??
Continue reading - Current Employee, more than 1 year★★★★★
Pros
flexible, good tips, friendly people
Cons
running others food and drinks
Continue reading - Former Employee, more than 5 years★★★★★
Pros
Many servers/waiters are given the opportunity to go into management positions. The employee discount is a nice perk.
Cons
You make $2.13 an hour as a server. You have to work on Christmas and Thanksgiving.
- Current Employee, more than 3 years★★★★★
Pros
The other co workers are very nice
Cons
Lots of hours and busy
- Former Employee, more than 1 year★★★★★
Pros
- good job in college for flexibility and cash every night.
Cons
Typically short handed which requires you to work more shifts.
- Former Employee★★★★★
Pros
Good tips, interactions with customers
Cons
Being a waitress is hard work
- Former Employee, more than 3 years★★★★★
Pros
Flexible hours, managers are nice Good Pay Nice Coworkers
Cons
Management , no extra pay during covid
- Former Employee, more than 1 year★★★★★
Pros
Growth opportunity into manager, it was very positive
Cons
Lack of professional experience in management to provide current industry standards out of the Landry’s umbrella
Continue reading
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