Seasons 52 Reviews
Updated Apr 29, 2021
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"good money and co-workers are okay" (in 11 reviews)
"competitive salary and autonomous work environment" (in 9 reviews)
"Some employees were lazy, extra side work," (in 11 reviews)
"long hours and full time means full time" (in 9 reviews)
- Current Employee, less than 1 year★★★★★
Pros
Everyone that works here is awesome
Cons
Some shifts are going to be long
- Current Employee, more than 1 year★★★★★
Pros
decent money, great team and management, and strong organization
Cons
late nights with too much side work.
Continue reading - Current Employee, less than 1 year★★★★★
Pros
the management is fabulous, and is willing to work with your needs.
Cons
side work can be a bit much
- Current Employee, more than 1 year★★★★★
Pros
Money is good. Flexible schedule.
Cons
Always working weekends but that is the restaurant life.
- Current Employee, less than 1 year★★★★★
Pros
Great Fast paced work place
Cons
Work life balance out the best
- Former Employee, more than 1 year★★★★★
Pros
Good flexible hours. Very good managers
Cons
Saturdays can be very busy
- Former Employee, less than 1 year★★★★★
Pros
If you work full time and get accustomed to the menu, you can make good money!
Cons
If you work full time you may be working a lot of doubles, but good money.
- Former Employee, less than 1 year★★★★★
Pros
Good leadership and value core
Cons
They limit the amount of tables in your section
- Current Employee, less than 1 year★★★★★
Pros
Good coworkers, good discounts, good culture.
Cons
Working in restaurants is not for everyone.
- Current Employee, more than 5 years★★★★★
Pros
One of my friends recommended this company
Cons
I like all the challenges and working hard is my pasión
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