The Cheesecake Factory Employee Reviews about "good money"

Pros

Good workers are taken care of. Long hours but usually there was money to be made if you didn't mind working. As far as restaurant jobs go, Cheesecake Factory is one of the better ones out there. Benefits are offered and the company is growing so there is room to move up in the company if that is your goal. For many people who are just there as a temporary landing spot while they figure out what they want to do, it's a good place to work where you can make good money in an entry level job.

Cons

Corporate Culture sometimes limiting. Sometimes long hours expected of staff

Pros

Great culture Management cares about employees it is a very busy restaurant so you can make a lot of money as a server flexible schedule

Cons

stressful at times lack of necessary tools sometimes favoritism

Pros

Working at Cheesecake Factory allows you to make a good amount of money compared to other restaurants. While the corporate restaurant nature can be overwhelming at times in general the is a good atmosphere.

Cons

One of the biggest downsides that I found working at the Cheesecake Factory is the over emphasis on the negative things that are going on within the restaurant rather than emphasizing the positive.

Pros

The company itself seems to have good values. You made good money there easily if you had good sections; not much side work as a server. I had great co-workers

Cons

toxic environment, poor management, and a lot biasness on schedules. you'd have to get along with the right people

Pros

Great training. Great money. Great people. If there is a place where you can be yourself and make great money along the way. This is it!

Cons

None. Really the training is very advance. Very exhausting. However your definitely going to be more prepared and set up for success.

Pros

THe money here is very good and they have an online schedule where u can pickup and swap shifts if wanted.

Cons

They have their favorites who could get away with anything they wanted and seemed to walk all over you also.

Pros

The management is great and the company is always investing money back into the company. There is also bi-yearly all staff outings that the company pays for

Cons

Sometimes you can get a Bad EGG gm or manager.

Pros

Wonderful place to learn invaluable customer service skills. A great opportunity for a restaurant career or a chance to make money while chasing your dreams. I love the annual Thanksgiving feast!

Cons

Cons typical of any restaurant job. The all white uniform was horrible.

Pros

great money and schedule because you can use hot schedules to swap and release shifts.

Cons

needing a manager to do a lot of things on our computer system get annoying when you're super busy