Salary: Kitchen Manager in Kissimmee, FL | Glassdoor

Kitchen Manager Salaries in Orlando, FL Area

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34 SalariesUpdated Dec 15, 2017
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Average Base Pay
$47,438/yr
3% below national average
Not enough reports to show salary distribution
$36K
Low
$61K
High

Additional Cash Compensation

Average$4,094
Range$678 - $12,934
How much does a Kitchen Manager make in Orlando, FL?

The average salary for a Kitchen Manager is $47,438 in Orlando, FL. Salaries estimates are based on 34 salaries submitted anonymously to Glassdoor by Kitchen Manager employees in Orlando, FL.

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Salaries by Company

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    Average Base Salaries in (USD)
    Company
    Average Base Salaries in (USD)
    Low
    High
    Smokey Bones Bar and Fire Grill
    $46,644/yr
    Range: $43K - $51K
    2 salaries
    About
    $43K - $51K
    $43K$51K
    Buffalo Wild Wings
    $16/hr
    Range: $15 - $17
    1 employee salary or estimate
    About
    $15 - $17
    hourly
    $15$17
    Joe's Crab Shack
    $62,563/yr
    Range: $60K - $64K
    1 employee salary or estimate
    About
    $60K - $64K
    $60K$64K

    Recent Salary Reports

    Below are the most recent Kitchen Manager salary reports. Employer name has been removed to protect anonymity.

    $13
    hourly
    A Kitchen Manager reported making $13 per hour
    Job Highlights
    8-10 years experience
    Full-time
     
    5001 to 10000 employees
    Company - Private
    $16
    hourly
    A Kitchen Manager reported making $16 per hour
    Job Highlights
    1-2 years experience
    Full-time
     
    10000+ employees
    Company - Private
    $47,000
    per year
    A Kitchen Manager reported making $47,000 per year
    Job Highlights
    10+ years experience
    Full-time
     
    201 to 500 employees
    Government
    $44,000
    per year
    A Kitchen Manager reported making $44,000 per year
    Additional Pay
    $72k cash bonus
    Job Highlights
    Full-time
    10000+ employees
     
    Company - Private
    $62,000
    per year
    An Executive Kitchen Manager reported making $62,000 per year
    Job Highlights
    1-2 years experience
    Full-time
     
    10000+ employees
    Subsidiary or Business Segment
    $53,000
    per year
    A Kitchen Manager reported making $53,000 per year
    Job Highlights
    10+ years experience
    Full-time
     
    10000+ employees
    Company - Private
    $34,000
    per year
    A Kitchen Manager reported making $34,000 per year
    Job Highlights
    3-4 years experience
    Full-time
     
    51 to 200 employees
    Franchise
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