Salary: Executive Sous Chef in La Jolla, CA | Glassdoor

Executive Sous Chef Salaries in La Jolla, CA

1 Salaries
Job Title Salary Location
La Bastide Executive Sous Chef $46,290 La Jolla, CA
National Avg
$54,333
Min
Max
$38k
$79k
San Diego, CA Area Avg
$56,200*
Min
Max
$40k
$79k
Your Market Worth
$XX,XXX
Get a free, personalized salary estimate based on today's market
*Estimated Range
About This Data
Report Issue

Salaries by Company

Sort: Popular Most Reports Salary
Sort: Popular Most Reports Salary
Salaries in $ (USD)
Average
Min
Max

Recent Salary Reports

Below are the most recent Executive Sous Chef salary reports. Employer name has been removed to protect anonymity.

$52,000
per year
A Regional Executive Chef in the Asheville, NC Area area reported making $52,000 per year
Job Highlights
10+ years experience
Asheville, NC Area area
Full-time
 
10000+ employees
Subsidiary or Business Segment
$90,000
per year
An Executive Chef in the Miami-Fort Lauderdale, FL Area area reported making $90,000 per year
Additional Pay
$20k cash bonus
Job Highlights
10+ years experience
Miami-Fort Lauderdale, FL Area area
Full-time
 
1001 to 5000 employees
Company - Private
$60,000
per year
An Executive Chef in the San Francisco, CA Area area reported making $60,000 per year
Additional Pay
$3k cash bonus
Job Highlights
10+ years experience
San Francisco, CA Area area
Full-time
 
1 to 50 employees
Company - Private
$38,000
per year
An Executive Chef in the Buffalo, NY Area area reported making $38,000 per year
Job Highlights
10+ years experience
Buffalo, NY Area area
Full-time
 
1 to 50 employees
Company - Public
$110,000
per year
An Executive Chef in the Philadelphia, PA Area area reported making $110,000 per year
Job Highlights
10+ years experience
Philadelphia, PA Area area
Full-time
 
201 to 500 employees
Company - Private
$62,000
per year
A Chef De Cuisine in the Cleveland, OH Area area reported making $62,000 per year
Job Highlights
3-4 years experience
Cleveland, OH Area area
Full-time
 
1 to 50 employees
Company - Private
$65,000
per year
An Executive Chef in the Vineland, NJ Area area reported making $65,000 per year
Job Highlights
1-2 years experience
Vineland, NJ Area area
Full-time
 
1001 to 5000 employees
Company - Private
$57,000
per year
An Executive Sous Chef in the Los Angeles, CA Area area reported making $57,000 per year
Job Highlights
5-7 years experience
Los Angeles, CA Area area
Full-time
 
51 to 200 employees
Company - Private
$62,000
per year
An Executive Chef in the Gulfport, MS Area area reported making $62,000 per year
Additional Pay
$10k cash bonus
Job Highlights
10+ years experience
Gulfport, MS Area area
Full-time
 
1 to 50 employees
Company - Private
Don't Miss Out On a Job You Love
Upload a resume to easily apply to jobs from anywhere. It's simple to set up.