Salary: Corporate Executive Chef in Miami-Fort Lauderdale, FL | Glassdoor

Corporate Executive Chef Salaries in Miami-Fort Lauderdale, FL Area

About This Data
69 SalariesUpdated Sep 27, 2017
Average Base Pay
$65,133/yr
10% above national average
Not enough reports to show salary distribution
$53K
Low
$99K
High

Additional Cash Compensation

Average$5,508
Range$1,389 - $17,908
How much does a Corporate Executive Chef make in Miami-Fort Lauderdale, FL?

The average salary for a Corporate Executive Chef is $65,133 in Miami-Fort Lauderdale, FL. Salaries estimates are based on 69 salaries submitted anonymously to Glassdoor by Corporate Executive Chef employees in Miami-Fort Lauderdale, FL.

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Salaries by Company

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    Average Base Salaries in (USD)
    Company
    Average Base Salaries in (USD)
    Low
    High
    FGM
    $73,596/yr
    Range: $70K - $76K
    1 employee salary or estimate
    About
    $70K - $76K
    $70K$76K
    Cabo Flats
    $67,977/yr
    Range: $66K - $70K
    1 employee salary or estimate
    About
    $66K - $70K
    $66K$70K

    Recent Salary Reports

    Below are the most recent Corporate Executive Chef salary reports. Employer name has been removed to protect anonymity.

    $89,000
    per year
    An Executive Chef reported making $89,000 per year
    Job Highlights
    10+ years experience
    Full-time
     
    10000+ employees
    Company - Public
    $52,000
    per year
    An Executive Chef reported making $52,000 per year
    Job Highlights
    10+ years experience
    Full-time
     
    10000+ employees
    Company - Public
    $72,187
    per year
    An Executive Chef reported making $72,187 per year
    Job Highlights
    10+ years experience
    Full-time
     
    10000+ employees
    Company - Private
    $80,000
    per year
    An Executive Chef reported making $80,000 per year
    Additional Pay
    $8k cash bonus
    Job Highlights
    10+ years experience
    Full-time
     
    10000+ employees
    Company - Private
    $68,000
    per year
    A Corporate Executive Chef reported making $68,000 per year
    Job Highlights
    10+ years experience
    Full-time
     
    1 to 50 employees
    Company - Private
    $52,000
    per year
    An Executive Sous Chef reported making $52,000 per year
    Job Highlights
    5-7 years experience
    Full-time
     
    Company - Private
    $55,000
    per year
    An Executive Chef reported making $55,000 per year
    Job Highlights
    1-2 years experience
    Full-time
     
    5001 to 10000 employees
    Subsidiary or Business Segment
    $82,000
    per year
    A Chef De Cuisine reported making $82,000 per year
    Job Highlights
    10+ years experience
    Full-time
     
    201 to 500 employees
    Company - Private
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