Salary: Director of Food and Beverage Operations in New York City, NY | Glassdoor

Director of Food and Beverage Operations Salaries in New York City, NY Area

About This Data
4,595 SalariesUpdated Apr 8, 2013
Average Base Pay
$108,552/yr
8% above national average
Not enough reports to show salary distribution
$71K
Low
$156K
High

Additional Cash Compensation

Average$15,227
Range$3,102 - $47,151
How much does a Director of Food and Beverage Operations make in New York City, NY?

The average salary for a Director of Food and Beverage Operations is $108,552 in New York City, NY. Salaries estimates are based on 4,595 salaries submitted anonymously to Glassdoor by Director of Food and Beverage Operations employees in New York City, NY.

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    Average Base Salaries in (USD)
    Company
    Average Base Salaries in (USD)
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    AvroKO Hospitality Group
    $101,521/yr
    Range: $78K - $113K
    3 salaries
    $101,521
    $78K$113K
    HIGHGATE OXFORD MANAGEMENT
    $71,787/yr
    Range: $68K - $74K
    1 employee salary or estimate
    About
    $68K - $74K
    $68K$74K
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