Cash Bonus, Stock Bonus, Profit Sharing, Commission Sharing, Tips have not been reported for this role.
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How much does a Director of Food and Beverage Operations at AvroKO Hospitality Group make in New York City, NY? The typical salary for a AvroKO Hospitality Group New York City Director of Food and Beverage Operations ranges from $77,691-$113,436, with an average salary of $101,521. Salary estimates based on 3 salary report(s) submitted anonymously to Glassdoor by AvroKO Hospitality Group Director of Food and Beverage Operations employees in New York City, NY or estimated based upon statistical methods.
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