Morgan Stanley Food Service Manager Salaries
- United States
- Any Experience
- 0-1 Years
- 1-3 Years
- 4-6 Years
- 7-9 Years
- 10-14 Years
- 15+ Years
Base Pay Average
How much does a Food Service Manager at Morgan Stanley make?
The typical Morgan Stanley Food Service Manager salary is $61,549 per year. Food Service Manager salaries at Morgan Stanley can range from $59,003 - $69,624 per year. This estimate is based upon 37 Morgan Stanley Food Service Manager salary report(s) provided by employees or estimated based upon statistical methods. When factoring in bonuses and additional compensation, a Food Service Manager at Morgan Stanley can expect to make an average total pay of $61,549 per year.
Total Pay Average
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Morgan Stanley Salary FAQs
The average salary for a Food Service Manager is $47,542 per year in United States, which is 22% lower than the average Morgan Stanley salary of $61,549 per year for this job.
The salary trajectory of a Food Service Manager ranges between locations and employers. The salary starts at $43,488 per year and goes up to $45,808 per year for the highest level of seniority.