|Job Title||The Dinex Group Salary||Location|
|Executive Sous Chef||$73,714||New York, NY|
|Assistant Restaurant Manager||$66,070||New York, NY|
|Sous Chef||$65,991||New York, NY|
|Executive Pastry Chef||$88,285||New York, NY|
|Restaurant Manager||$48,708||New York, NY|
|Retail Marketing Analyst||$55,216||New York, NY|
|Store General Manager (Retail Pastry Manager)||$71,839||New York, NY|
|Assistant Restaurant Manager/Private Dining||$92,481||New York, NY|
|Executive Pastry Sous Chef||$52,047||New York, NY|
|Pastry Chef||$82,875||New York, NY|
|Executive Sous Chef/Banquet Operations||$59,851||New York, NY|
|Maitre D'hotel (Assistant Restaurant Manager)||$105,636||New York, NY|
|Pastry Sous Chef||$51,668||New York, NY|
|Assistant Restaurant Manager/Banquet Manager||$66,399||New York, NY|
The Dinex Group Salaries by Location
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