Total Salary Range for The Raphael Hotel Assistant Director of Food and Beverage
Total Pay
$94K (Median Total Pay)
The estimated total pay range for a Assistant Director of Food and Beverage at The Raphael Hotel is $77K–$115K per year, which includes base salary and additional pay. The average Assistant Director of Food and Beverage base salary at The Raphael Hotel is $85K per year. The average additional pay is $9K per year, which could include cash bonus, stock, commission, profit sharing or tips.
The “Most Likely Range” reflects values within the 25th and 75th percentile of all pay data available for this role. Glassdoor salaries are powered by our proprietary machine learning model, which utilizes salaries collected from our users and the latest government data to make pay predictions.
How was this calculated?Pay Breakdown
$94K
Total Pay| Pay Type | Range | Median | % of Total Pay |
|---|---|---|---|
| Base Pay | $71K - $103K | $85K/yr | 90.5% |
| Bonus | $7K - $12K | $9K/yr | 9.5% |
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The Raphael Hotel Salary FAQs
The average salary for an Assistant Director of Food and Beverage is $108,258 per year (estimate) in United States, which is 15% higher than the average The Raphael Hotel salary of $94,062 per year (estimate) for this job.