Happy Birthday, Kellogg Company! On February 19, 1906, W.K. Kellogg introduced his Kellogg’s Corn Flakes cereal – in competition with 42 other cereal companies. Today, we’re the world’s leader in breakfast and the #2 snacking company in the world. Our brands are beloved in 180 countries!
Kellogg employees have exceeded more than 10,000 hours of volunteering! Around the world, we've ensured volunteering is key for us to provide support to our local communities. #LifeAtK
Take a look into the life of Wendy Davidson, President of U.S. Specialty Channels at Kellogg, and the culture at our Chicago, Illinois office. The characters and the environment help her to rejuvenate and help her to be creative. http://glassdoor.com/slink.htm?key=vQ2O9
Kellogg’s eighth annual Diversity & Inclusion report, Features, is now available. Discover how employees around the globe are bringing their passion to work and creating a diverse, inclusive environment for everyone. #LifeAtK http://glassdoor.com/slink.htm?key=vQ2Xv
Kellogg is committed to diversity, inclusion and gender equality. Today, we are proud to be recognized as a Catalyst CEO Champions For Change company. Read about one of our initiatives to develop and advance women leaders now. #CatalystForChange #LifeAtK
Meet Wendy, she is a Sales Team Manager in California and has been with Kellogg for over 15 years. During her time at Kellogg, she has held a number of positions, in several geographic locations, all of which have provided personal and professional growth. Wendy loves leading interns and being a positive influence as students begin their careers. Thank you for your dedication to Kellogg, Wendy! #LifeAtK
At Kellogg, we are firmly committed to diversity and inclusion, aiming for every employee to feel they can be their true and authentic selves. In honor of #SpiritDay, this Thursday, our characters came together to take a stand against bullying. Watch their message now. #LifeAtK
We’re proud to announce that we’ve entered into an agreement to acquire RXBAR, a line of clean-label protein bars made with whole food ingredients. You’ve probably seen them at your grocery store or gym – This food is amazing!
With a base of egg whites, fruit and nuts encased in iconic packaging, each RXBAR packs 12 grams of protein in 210-220 calories. RXBARs don’t compromise on taste, nutrition, or convenience, making them great before and after workouts, in between meals, or as a quick, on-the-go breakfast. They are available in 11 different flavors, with additional seasonal and limited-time varieties, and are distributed in the U.S. The company also recently launched RXBAR Kids, which contain the same core ingredients as RXBARs, but in kid-friendly flavors and portions.
The RXBAR team has built an incredible business, with impressive growth and profitability. Our focus will be on helping to drive the brand’s continued growth. We’re excited to welcome the RXBAR team to Kellogg.
After two decades with Kellogg Company, CEO John Bryant announced his retirement today. Steve Cahillane, former CEO of health and wellness business The Nature’s Bounty Co. will succeed John, effective Oct. 2.
See how Francisco and Miriam, members of the LGBTQ and Latino communities, have been greatly impacted by Kellogg's business employee resource groups. #LifeatK