Food For Thought (Chicago) interview questions
Average interview difficulty
Mixed interview experience
How others got an interview
- 20%Employee ReferralEmployee Referral
- 10%Campus RecruitingCampus Recruiting
- 10%Staffing AgencyStaffing Agency
Interview search
11 interviews
Food For Thought (Chicago) interviews FAQs
- Glassdoor users rated their interview experience at Food For Thought (Chicago) as 45.5% positive with a difficulty rating score of 2.73 out of 5 (where 5 is the highest level of difficulty). Candidates interviewing for Marketing Generalist and Catering Assistant rated their interviews as the hardest, whereas interviews for Marketing and Line Cook roles were rated as the easiest.
- The hiring process at Food For Thought (Chicago) takes an average of 22 days when considering 11 user submitted interviews across all job titles. To compare, the average duration of hiring at similar companies like BlackRock, Inc. is 14 days, Fabricated Software, Inc. is 2 days, and Apple Inc. is 21 days. Candidates applying for Catering Assistant had the quickest hiring process (on average 3 days), whereas Marketing Generalist roles had the slowest hiring process (on average 49 days).
- Common stages of the interview process at Food For Thought (Chicago) according to 11 Glassdoor interviews include:
Phone interview: 23%
One on one interview: 20%
Personality test: 13%
Drug test: 10%
Presentation: 10%
Skills test: 10%
Background check: 7%
IQ intelligence test: 3%
Group panel interview: 3%
Here are the most commonly searched roles for interview reports -
- Cashier/Barista(2) ;
- Manager(2) ;
- Sales Consultant(2) .
