IFC Companies interview questions

I was contacted by HR that I would have a phone interview, which was pretty average. She asked me questions about my resume, and my pervious work experience. I was told they enjoyed seeing me, and i was told to come in for an interview. The interview was fairly easy, and the people seems nice. It wasn’t until the second interview that stumped me. I guess they wanted me to asked more question during this round. The interview process took a whole month, only to be denied the position. Such a waste of time.

5 minutes, how are you can you do this. Talked about different restaurants, what have I been doing in past jobs. Whats a typical day like for you. Whats you salary expectations?