I applied in-person. The process took 2 weeks. I interviewed at Mi Cocina in Mar 2016
Interview
The process was easy and smooth, hiring manager will ask you basic questions about previous work experiences, and after 2 weeks I was already hired. They asked me for a proof of resident or work permit and next thing I know i was working
I applied in-person. I interviewed at Mi Cocina (Rockwall, TX) in Jan 2022
Interview
The manger was an awesome guy and super sweet.
I enjoyed the interview, and the only reason I rejected the position was because I wanted to start bartending. If not I would have definitely would have accepted the position here.
Interview questions [1]
Question 1
Typically questions that you have in severing interview.