I applied in-person. The process took 2 weeks. I interviewed at RASHAYS (Sydney) in Jan 2021
Interview
Bar work trial and waiting trail over a 2 weeks. Bar staff, to waiter then eventually a shift manager once proven self. Able to handle high pressure environments and processes as well as menu knowledge
Interview questions [1]
Question 1
Why choose Rashays and what could you bring to the table?
