I applied online. The process took 1 week. I interviewed at Two Hands (New York, NY) in Nov 2019
Interview
I met with the manager at the original cafe location. She asked me about my background, my skills, my serving and barista experience. She was lovely and informative. It was an enjoyable conversation and I felt comfortable being honest about area in which I had less experience, but was excited to learn.
Interview questions [1]
Question 1
Scenario: you are working Sunday brunch, the restaurant is full, the wait time for food is longer than normal. A customer complains about the wait time. What do you do?