Description You need at least five of them a day for good health, and Bonduelle needs to sell them for its bottom line. We're talking vegetables -- and Bonduelle, which is one of Europe's largest processed and fresh vegetable businesses -- has sales in more than 80 countries. The company produces canned and frozen vegetables, as well as ready-made salads and raw vegetables, at its 30 plants. The company has also zoomed into 'shrooms with its 2010 purchase of French mushroom king, France Champignon. Now it's looking to acquire the Russian operations of French cooperative Groupe CECAB. Bonduelle sells its products to customers in the retail food, food service, and food-manufacturing industries.
Bonduelle has an employee rating of 3.6 out of 5 stars, based on 71 company reviews on Glassdoor which indicates that most employees have a good working experience there. The Bonduelle employee rating is in line with the average (within 1 standard deviation) for employers within the Manufacturing industry (3.5 stars).
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Overall, 59% of employees would recommend working at Bonduelle to a friend. This is based on 276 anonymously submitted reviews on Glassdoor.
69% of job seekers rate their interview experience at Bonduelle as positive. Candidates give an average difficulty score of 2.5 out of 5 (where 5 is the highest level of difficulty) for their job interview at Bonduelle.