Mission At Boochcraft, we go out of our way to do right by you, by ourselves, and by the planet. Our plant-based kombucha is brewed exclusively with real, organic ingredients. It’s never made with artificial flavors, purees, concentrates, or preservatives. We stand by uncompromising quality standards in order to create the best outcome for our product, our people, and our planet.
Description At Boochcraft, we invest heavily in doing the right thing, especially when it’s hard, expensive, and inconvenient. It’s our commitment to our values that sets us apart, and it’s our love for the process that sets our kombucha apart. Founded in San Diego, we brought CA’s first Hard Kombucha to life as an endeavor between friends. Now, our circle has grown to include friends in nearly 10 states – and growing.
Boochcraft has an employee rating of 2.5 out of 5 stars, based on 33 company reviews on Glassdoor which indicates that most employees have an average working experience there. The Boochcraft employee rating is 28% below average for employers within the Manufacturing industry (3.5 stars).
To get a job at Boochcraft, browse currently open positions and apply for a job near you. Once you get a positive response, make sure to find out about the interview process at Boochcraft and prepare for tough questions.
Overall, 40% of employees would recommend working at Boochcraft to a friend. This is based on 33 anonymously submitted reviews on Glassdoor.
50% of job seekers rate their interview experience at Boochcraft as positive. Candidates give an average difficulty score of 3 out of 5 (where 5 is the highest level of difficulty) for their job interview at Boochcraft.