Find the right fit for you - faster
Get tailored insights about working at Yeo Valley in one quick step.
Yeo Valley Snapshot
Happily, the products of Yeo Valley Farms have spread beyond the area surrounding original 150-acre farm, near Blagdon Lake in North Somerset and now encompasses some 1,200 acres. The company began making private-label yogurt for retailers back in 1974, and it is now makes one of the best-selling natural yogurt brands in the UK. It produces some 8 million pots of yogurt a week. The company also makes milk, cream, crème fraîche, cheese, butter, and ice cream. Along with its Yeo Valley and Yeo Valley Organic brands, it still produces private-label dairy products, as well as Rocombe brand organic ice cream and Ubley brand yogurts. Yeo Valley distributes its products to major food retailers throughout the UK.
