3.0Sep 29, 2021Anonymous employeeFormer employeeRecommendCEO approvalBusiness OutlookProsNot much, solid work daysConsRigid structure and continous improvisationShow more
4.0Dec 17, 2024LecturerCurrent employeeDonostia / San Sebastián, Basque CountryRecommendCEO approvalBusiness OutlookProsNetwork Passion for food Driven by projectsConsPoor career plan No salary growthShow moreHelpfulShare
3.0Nov 15, 2023Anonymous employeeCurrent employeeRecommendCEO approvalBusiness OutlookProsKeep updated with the food and restaurant sector Meet lots of interesting people passionated about foodConsWork overload Low planning aheadShow moreHelpfulShare