Pros
The pay is decent the taxes tips are ok. The scheduling is the best to be honset. They are really good about finding the times that work for you. The job is really nice for the fact that you can log in anywhere on your phone to start work. It’s nice to just get in the car and start working anywhere. Customers tend to be very nice which makes delivering food seem a little more rewarding then it sounds. Restaurant owners and workers are always extremely nice to you. It’s a really good feeling when people smile at you and thank you for delivering their food to them which makes me happy to do what I do each day. Definitely a good company to work for, especially if you need to make a decent pay check to pay for rent and school . The pros out weigh most of the cons for this job.
Cons
The shifts never end on time ever. Even if you put a short shift request in there is no guarantee you will be let off. The taxes that get take out of card tips hurt when it comes to the pay check. Some customers never tip at all which leads to lower pay because tips are really how you make decent pay. The gas reimbursement is a dollar an order but some orders are 5 to 10 miles away from the restaurant which can really cause problems when you have to fill up 4 to 5 times a pay period. Half of my pay ends up back in my gas tank. The app also tends to cause issues between the driver and the restaurant. The restaurant does not always read the instruction portions of the orders. And customers don’t understand that some options cost extra money to add and that needs to be handled before the driver arrives or it takes longer to receive an order. One thing that causes big problems are how slow some restaurants are, they eat into the possibility of making tips especially if you ended up waiting 30 minutes to an hour to get two items. That needs to be changed for the sake of customers and drivers. Parking at some restaurants is extremely hard because they have no parking close to the restaurant or so little to begin with.