Amazing - Back of House Team Member Happy Girl Kitchen Employee Review

incredibly non-traditional kitchen, great for beginners to work their way into the culinary field

its a small business so pay rates arent as high as one would like

Learn how to preserve food. work with local produce.

No free meals even while you work. Poor leadership, stagnant, not open to productive change. Not open to new ideas. Managers don't really get to manage. Low pay. Values that are portrayed by the business are mostly performative.