hard work for a small number of hours - Chef Taster Employee Review

3.0
Feb 1, 2021
Recommend
CEO approval
Business Outlook

Pros

The company is pretty flexible in terms of fitting their working schedule around your availability, but if your on a full time contract expect no room for change

Cons

you only work during rush hour periods with no breaks in between. 3-4 hours straight through rush hour, with most kitchens being under staffed and managed. Management hardly helps especially when they know the kitchen is under staffed

Explore other reviews about Taster

3.0
Feb 27, 2025
Recommend
CEO approval
Business Outlook

Pros

Get to meet people from different backgrounds

Cons

Smell after the shift is the worst

3.0
Aug 5, 2024
Recommend
CEO approval
Business Outlook

Pros

Paid well, good responsibility, good people

Cons

No career progression, no consistency

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