was easy, didn't have to do to much. You have to be competent, though, the job is very labor-intensive and requires a lot of multitasking. They are the biggest restaurant in NYC after all.
Interviewer was reserved and told me I’d hear back from the recruiter in a few days to inform me of their decision. I feel like I did pretty well and dressed well but I’ll have to wait to see what they say.
Interview questions [1]
Question 1
Tell me a little bit about yourself. Why din tai fung. What is one bit of negative feedback you’ve received and what is one positive one. Etc.
I applied online. The process took 1 day. I interviewed at Din Tai Fung (Vancouver, BC) in Mar 2025
Interview
The interview was located in a building in downtown. Everyone was given a time slot, so I did not have to wait long until it is my turn. The interview itself was quick and straightforward. It was really efficient. Interviewer was also really friendly.