Description Red Rabbit is a Black-owned School Food Management Company that works with hundreds of schools, districts, and food banks to uplift communities of color throughout the North East and Mid-Atlantic Regions.
Our professionally trained chefs create menus, source farm fresh ingredients, and cook delicious, thoughtful, and familiar food. School food matters not only because it’s integral to good health, but because what children eat is an essential part of their cultural identity and sense of self.
We are growing and are excited to welcome new teammates who are as committed as we are to be part of a mission-driven business focused on social equity, sustainable business practices, and celebrating food from all cultures.
Red Rabbit has an employee rating of 3.5 out of 5 stars, based on 28 company reviews on Glassdoor which indicates that most employees have a good working experience there. The Red Rabbit employee rating is in line with the average (within 1 standard deviation) for employers within the Restaurants & Food Service industry (3.7 stars).
To get a job at Red Rabbit, browse currently open positions and apply for a job near you. Once you get a positive response, make sure to find out about the interview process at Red Rabbit and prepare for tough questions.
Overall, 71% of employees would recommend working at Red Rabbit to a friend. This is based on 29 anonymously submitted reviews on Glassdoor.
25% of job seekers rate their interview experience at Red Rabbit as positive. Candidates give an average difficulty score of 3.3 out of 5 (where 5 is the highest level of difficulty) for their job interview at Red Rabbit.