Founded in 1947 by Italian-Australian brothers in Sydney, Vittoria began as an importer of Italian specialties and soon moved into coffee roasting in 1958 to bring authentic espresso culture to Australia.
Over the decades we have grown from a small family business to a multi-brand, global enterprise — today our brands include household names such as Vittoria Coffee (Australia’s No.1 pure coffee brand) as well as Jarlsberg® Cheese, Santa Vittoria Mineral Water and Queen Victoria Tea.
We serve a wide range of customers: from cafés, restaurants and hotels, to supermarkets and international export markets across 20+ countries.
Our mission: “Building brands in step together with our customers for greater profit.”
As a third-generation, family-owned company, we value entrepreneurial spirit, innovation and collaboration — and we’re proud to offer a workplace where you can make a meaningful impact while working with iconic brands in food & beverage.