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Davisco Snapshot

2.9
based on 25 ratings

46% would recommend to a friend

Mark Davis

40% approve of CEO

Description At Davisco Foods International our passion is quality. A family-owned dairy company, we supply the world with the finest dairy ingredients. From cheese to whey protein to lactose, our global sales team and worldwide network of trading partners offer global supply. Through groundbreaking protein technology and flexible process manufacturing our dairy ingredients have become the industry standard for quality.

Davisco Foods is an international cheese and food ingredient company headquartered in Le Sueur, MN. Founded in 1943 by Stanley Davis, Davisco is managed by Jon Davis, CEO and grandson of the founder. Davisco has cheese companies in Le Sueur, MN, Jerome, ID and Lake Norden, SD as well as food ingredient companies in Le Sueur and Nicollet, MN, Lake Norden, SD and Jerome, ID.

Davisco processes 11 million pounds of milk per day into cheese and whey products. Davisco prides itself in its support of local communities by providing jobs and buying milk from regional farmers.

Life at Davisco

Glassdoor gives you an inside look at what it's like to work at Davisco, including salaries, reviews, office photos, and more. This is the Davisco company profile. All content is posted anonymously by employees working at Davisco.