I applied in-person. The process took 1 day. I interviewed at National Beef (Shamokin Dam, PA) in May 2013
Interview
The process was filling out and application and leaving it in a drop box. Then if you were called in you took a test and a tour of the plant. Then you are interviewed by one of the Supervisors
Interview questions [1]
Question 1
Do you think you could handle the cold?
Do you think you can perform the work and learn the job?
When can you start?