Savory Restaurant interview questions

Interview was friendly and conversational. There were definitely pointed and specific questions, but nothing I wasn't prepared for. Both the potential supervisor and HR director were present. Questions were both geared towards the position itself, as well as my personality/how I would fit in with the team/culture.

I applied through HireArt I believe. The owner contacted me shortly there after to come in and meet him in person. He seemed a bit disorganized because I had to follow up with him several times. That being said, with a start up enviroment, I am sure he has a million other things to be concerned with. When I finally met him, we spoke for about 35 minutes. The questions were fairly basic. I never heard back, though I did not follow up. It did not feel like the right fit.