5.0Jul 7, 2024Chef Enya loves his employeesServer/waiterFormer employeeBeverly Hills, CARecommendCEO approvalBusiness OutlookProsGain knowledge of sushi and sakeConsYou are expected to open and close the restaurantShow more
5.0Nov 3, 2023Professional, good tipsServer/waiterFormer employee, more than 1 yearPasadena, CARecommendCEO approvalBusiness OutlookProsProfessional, straight-forward, everyone puts in effortConsParking in cities can be difficultShow more
1.0Oct 24, 2022Too good to be trueServerFormer employee, more than 1 yearLos Angeles, CARecommendCEO approvalBusiness OutlookProsPeople you work with. Lunch is freeConsYou share tip with kitchen and sushi chefs will you do the job of 3 server/food runner/ busser. “Head servers in locations act as managers and micromanaging for your 100%. Not environment for healthy growth.Show more
