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Divieto Ristorante

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Divieto Ristorante reviews

3.6

55% would recommend to a friend

(14 total reviews)

21% positive business outlook

Reviews by job title

14 reviews
5.0
Mar 2, 2026
Recommend
CEO approval
Business Outlook

Pros

Great communication with coworkers, the environment is really comforting.

Cons

No holidays off. This restaurant is open everyday, including holidays (ofc you might get lucky and not be scheduled).

4.0
Aug 7, 2025

Good restaurant to work at

Recommend
CEO approval
Business Outlook

Pros

You make good money, the managers genuinely care about the guests' experience, it's pretty easy once you get used to it

Cons

Can be stressful, can't make a lot of mistakes (voids are very frowned upon), time off is expected to be taken in off-season for the most part

1.0
Jan 30, 2025

ABUSIVE

Recommend
CEO approval
Business Outlook

Pros

The food is great, you have a job.

Cons

As a server for Divieto you will be required to sell your wines, sell your food, enhance guests experience, at the same time be multifaceted in order to bus your own table, run your own food, and even host your own table. So the experience to guest is lesser because a server has to do everything themselves and the bussers get paid $200 less per week than you do. The worse server experienced job I've ever had

Viewing 1 - 3 of 14 Reviews

Glassdoor has 17 Divieto Ristorante reviews submitted anonymously by Divieto Ristorante employees. Read employee reviews and ratings on Glassdoor to decide if Divieto Ristorante is right for you.