- 5.0Jun 16, 2016Anonymous EmployeeCurrent Employee, more than 1 yearStockton, CA
Always busy, time flies, with hard work you move up pretty quickly, everyone is so nice and friendly, great positive atmosphere
Only one 10 minute break on 6 hr shifts. Should be like 15.
- 4.0Sep 26, 2023ManagerFormer Employee, more than 1 yearIrvine, CA
Pros of working at In-N-Out: 1. Competitive Pay and Benefits: In-N-Out is known for offering above-average wages for its employees, including part-time workers. Additionally, they provide benefits such as healthcare and retirement plans, which is not common in the fast-food industry. 2. Positive Work Environment: Employees often praise In-N-Out for its friendly and supportive workplace culture. The company emphasizes teamwork, and many workers feel a sense of camaraderie with their colleagues. 3. Opportunities for Advancement: In-N-Out values promoting from within, so employees have the opportunity to climb the career ladder. Many successful managers and executives at the company started as entry-level associates, which can be motivating for those seeking long-term growth within the company.
Cons of working at In-N-Out: 1. Fast-Paced and Physically Demanding: In-N-Out can be a fast-paced and physically demanding job, especially during busy hours. Employees may need to stand for extended periods, handle heavy trays, and work in a high-pressure environment. 2. Irregular Hours: Like many jobs in the food industry, In-N-Out often requires employees to work irregular hours, including evenings, weekends, and holidays. This can make it challenging to maintain a consistent work-life balance. 3. Limited Menu and Repetitive Tasks: Employees may find that the menu at In-N-Out is relatively limited compared to other restaurants, which can lead to performing repetitive tasks. This may not appeal to those seeking more variety in their job duties.