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Best Places to Work 2023

In-N-Out Burger

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In-N-Out Burger

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Love it - Anonymous Employee In-N-Out Burger Employee Review

    1. 5.0
      Jun 16, 2016
      Anonymous Employee
      Current Employee, more than 1 year
      Stockton, CA
      Recommend
      CEO Approval
      Business Outlook

      Pros

      Always busy, time flies, with hard work you move up pretty quickly, everyone is so nice and friendly, great positive atmosphere

      Cons

      Only one 10 minute break on 6 hr shifts. Should be like 15.

    Other Employee Reviews

      1. 5.0
        Nov 22, 2023
        Cook
        Former Employee
        Los Angeles, CA
        Recommend
        CEO Approval
        Business Outlook

        Pros

        good pay and good flexibility

        Cons

        burn my hands sometimes but whatever

        1. 4.0
          Sep 26, 2023
          Manager
          Former Employee, more than 1 year
          Irvine, CA
          Recommend
          CEO Approval
          Business Outlook

          Pros

          Pros of working at In-N-Out: 1. Competitive Pay and Benefits: In-N-Out is known for offering above-average wages for its employees, including part-time workers. Additionally, they provide benefits such as healthcare and retirement plans, which is not common in the fast-food industry. 2. Positive Work Environment: Employees often praise In-N-Out for its friendly and supportive workplace culture. The company emphasizes teamwork, and many workers feel a sense of camaraderie with their colleagues. 3. Opportunities for Advancement: In-N-Out values promoting from within, so employees have the opportunity to climb the career ladder. Many successful managers and executives at the company started as entry-level associates, which can be motivating for those seeking long-term growth within the company.

          Cons

          Cons of working at In-N-Out: 1. Fast-Paced and Physically Demanding: In-N-Out can be a fast-paced and physically demanding job, especially during busy hours. Employees may need to stand for extended periods, handle heavy trays, and work in a high-pressure environment. 2. Irregular Hours: Like many jobs in the food industry, In-N-Out often requires employees to work irregular hours, including evenings, weekends, and holidays. This can make it challenging to maintain a consistent work-life balance. 3. Limited Menu and Repetitive Tasks: Employees may find that the menu at In-N-Out is relatively limited compared to other restaurants, which can lead to performing repetitive tasks. This may not appeal to those seeking more variety in their job duties.

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