I applied in-person. I interviewed at Eggs Up Grill (Summerville, SC) in May 2016
Interview
Standard questions like what do I like about the restaurant and if I’ve ever had prior experience working in food and bev. Also they made sure that you were going to be a long time employee.
I applied in-person. I interviewed at Eggs Up Grill (Germantown, TN)
Interview
Super kind staff, and the interview was very conversational. They asked about previous experience. They also asked about salary expectations. I went through the interview process before the store opened, so it may be a little different now.
