KWIK MART interview questions

I went in and the manager talked to me she asked me a few questions about my work ethic, what I was going to do with the money, and if I helped my mom clean. It was very simple. I believe this is because it was and still is very short staffed (total of one kitchen staff member one ice cream parlor employee, three cashier staff, and two managers only one is there on weekdays usually no managers on the weekend)