Mission Our Mission: Be the go-to destination for innovative, craveable and convenient veggie-centric food served by a caring, knowledgeable and engaging Team.
Description The simple truth is that everyone knows they probably should be eating more vegetables, fruits and whole grains. One out of five American adults are actively seeking ways to do just that. We embrace these potential guests not as a diet, but as veggie positive!
We are passionate about bringing veggie-centric food to the center of their plates in delicious and craveable ways. We invite them to celebrate veggies for their vibrant colors and flavors, for the vitality and energy they support, and because we all feel good about serving and eating them. We are committed to creating the dishes our mindful guests want to eat now, each season and as they move forward on their path.
Veggie Grill has an employee rating of 3.4 out of 5 stars, based on 140 company reviews on Glassdoor which indicates that most employees have a good working experience there. The Veggie Grill employee rating is in line with the average (within 1 standard deviation) for employers within the Restaurants & Food Service industry (3.7 stars).
Overall, 34% of employees would recommend working at Veggie Grill to a friend. This is based on 140 anonymously submitted reviews on Glassdoor.
75% of job seekers rate their interview experience at Veggie Grill as positive. Candidates give an average difficulty score of 2.2 out of 5 (where 5 is the highest level of difficulty) for their job interview at Veggie Grill.