Pros
Good managers that help with every task needed, they do most of the work as well. They're dependable, nice, everyone is a team and is friends. As far as minimum wage jobs go, it's not that difficult. No multitasking or anything you would find in the food industry. Store managers are dedicated to the company values and mission statements, mine is always super enthusiastic and has fair judgement when handling complaints. Vendors will sometimes give you free beers and other beverages to taste test, super enjoyable I discovered my favorite IPA from this.
Cons
It's minimum wage. You stand a lot, company procedures require you to see and scan everyone's ID who doesn't look over 50. Plenty of people get in your face over this. Schedule fluctuate, it's a minimum wage position so only their most dedicated employees who have given more to the company have stable routines.