● Poor Management overall
● Questionable practices with food safety
● Toxic work environment
● Lack of team spirit
● Issues are dealt with immaturely
● A lot of drama and scandals
● People were always injured and any claims were delayed until they expired
● Manager promoted cutting mold off strawberries to serve them
● Still made to open and work during a literal sewage leak from the ceiling due to a broken pipe & blocked toilet
● Hired a manager who was in a newspaper for stealing large sums of money from their previous employer
● Hired managers who treated people unfairly
● Had targetted and essentially chased out a former manager with toxic behaviour and unfair punishment
● A LOT of drama with immature people promoted who abused power. They were transferred to another store and kept their position only to cause issues there
● Extremely busy and demanding and often treated awfully by colleagues, managers and customers
● Food safety and hygiene is shocking. Green chicken wings, often expired chicken being stored, people being burned by grills and fryers and it being considered "normal"
