Pretty good - Service Manager Chipotle Employee Review

3.0
Aug 24, 2010
Recommend
CEO approval
Business Outlook

Pros

Chipotle is one of the few "fast food" restaurants striving to serve healthy, (somewhat) organic, fresh food. They also try to promote internally, so there are opportunities to advance. Starting wage is decent and might be higher than similar jobs at other restaurants.

Cons

Like most restaurants, turnover is extremely high and morale can sometimes be low. The people that do stay usually are great workers, but can become burnt out.

Explore other reviews about Chipotle

5.0
Jul 2, 2026
Recommend
CEO approval
Business Outlook

Pros

Flexible schedule, decent pay. Fun people.

Cons

Can be stressful & overwhelming sometimes.

2.0
Jul 4, 2026
Recommend
CEO approval
Business Outlook

Pros

Somewhat easy to pick up short term work, and depending on the location co-workers can be cool. The free meals are also pretty good, and there is a significant employee discount usually.

Cons

Extremely inconsistent experience between stores. One store I worked at had a really chill manager, while other ones would have management that made the experience absolutely miserable. I had one store that "unofficially" hired me for 18 hours one week and then refused to pay me for those hours, so I guess make absolute sure that all of your hours are recorded in their system. Because portions aren't standardized very well, a significant amount of customers will be angry at you if you don't give enough food, or if you give too much food your manager will yell at you. The fact that the food is made in front of the customer leads to significantly more negative customer interactions. If you do work at a Chipotle, make absolute sure it is one that isn't very busy, as it can be the difference between a relatively chill job and a stressful nightmare.

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