2.0
Mar 8, 2011
Current employee
Denver, CO
Recommend
CEO approval
Business Outlook
Pros
The best thing about working at Dish was the long hours and stablity. They let me work overtime and I had benefits. The only way I was able to make any money was through the overtime. Also, the three day weekends that we had were nice, when you actually got them.
Cons
The bad things about working at dish were the low pay, horrible treatment from upper management with the attitude of "Our way or the highway," mountains of corporate red tape, very little concern for moral, working employees into the ground until they quit or got fired. A poor local reputation as an employer.