I applied in-person. The process took 3 days. I interviewed at Taco Bell (Houston, TX) in Oct 2013
Interview
I came in and the store manager was really nice, we sat down and started asking questions of my personal life trying to connect to me as a person and not an employee then she proceeded to ask about what i want for the company, after questions and blank stares she stood up, gave me a hand shake and said she would call me, a week later i was an employee.
Interview questions [1]
Question 1
What are your hobbies?, What do you do for fun?, What do you want to do after high school and if i plan on going to college and studying what?, Where are you from? How do you want to improve the company? Who recommended you or what made you choose taco bell as your career? What are you choosing to get out of the company?
I applied online. The process took 1 day. I interviewed at Taco Bell (Brighton, MA) in Mar 2026
Interview
I was scheduled do have an interview with the regional manager Israel, however when I arrived, he wasn’t there. Instead, I was interviewed by the manager of that location (unfortunately I’ve forgotten her name but she was really nice and cool). She told me about the work and about how that specific location was a fairly easy job. I was asked about my schedule, which I confirmed was open and flexible, and if I would be going on vacation this summer, which I would not be. I was told that Israel would contact me later that day to set up a proper in person interview sometime later. Over a week later I receive an email telling me that they would be hiring someone who “more closely fit their needs.” At no point in the original interview or application process was I asked about my experience, if I had I would have told them that I had over 5 years experience in retail and 2 years experience cleaning kitchens. I tried reaching out to see why I had been rejected when it seemed pretty obvious that the person in charge of hiring wasn’t doing their job properly, and unsurprisingly, I never heard back from Taco Bell.
they called me and i went in. they asked basic questions about customer service, if i used a POS register before, and if i had previous experience in the food industry
I applied through other source. I interviewed at Taco Bell (Michigan Center, MI)
Interview
I met with the manager for a quick conversation about my availability, past experience, and why I liked the company. The discussion was straightforward and friendly, and the whole interview felt efficient, low‑pressure, and surprisingly comfortable overall.