Wynn Resorts Interview Questions

The initial interview was a smaller group setting that is just a presentation of yourself, I did pretty well and dressed the part. I received a call after two hours to attend an interview a few days later. There were way more people but same thing. A few of us were pulled to the side for up-close interviews and I was offered a position on the spot.

You will be asked about general question on phone interview and more professional/technical questions in person interview. Then you will get update from HR for drug test and pre-employment process.

Interview was scheduled through a phone call. Was giving good directions to the location. Interviewed last about and hour. The staff and management where very personable which made the interview easier.

had to keep interviewing with their corporate office serval times with 60 other ppl on 2 min interviews like a speed dating event. It was very cold and emotionally draining but I guess to be expected from a corporate company

Three part interview- first a phone call with a PR manager, then on site interview with two managers, then an on site interview the the ED of public relations. They recruited through LinkedIn.

I was called after submitting an app online. Then I had a group interview with roughly 20 other girls. They asked us all the same question and we’d have to go around and give a (unique!) answer.

it was long as not expected, however, it went smoothly, and be able to go through another level and got to talk to the director of the area and talk to them about such matters

Three separate interviews, with the first two in group settings and the third at one of the Wynn bars. In the group interviews, you are asked to give a short elevator pitch about yourself and your experience bartending. During the second interview, they held me back along with three other people and asked us a few more questions. In the third interview, I made three drinks behind a bar while answering basic interview questions.

Came in with 20+ other girls for fine dining hostess position. Open interview with one question: previous experience that related to being a host? then they call back next week assign you to specific restaurant if they choose you for the 2nd interview.

Very quick. Expectations were not clear before the interview. Job description was misleading and could have been cleared up over the phone. Coming in to interview was a waste of time for us both.